Everyone in the Future Eats Dippin’ Dots #
March 26th, 2008 | In Worth Distraction
So says “Wolcott”:
“One hundred years from now, dessert items are made by flash-freezing beads of cream with liquid nitrogen, then storing them in subzero conditions. People enjoy these treats with great regularity, and often remark upon how delicious they taste.”
Also of note: a dispatch from the robot dominated future. (via BB)